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Technical Information

Fruits: certified organic apples 

Varieties: Sirius

Gently pressed

Farming practices: organic

Certified: yes

Certification body: Biocont Hungária Kft.

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Cellar

Fermented spontaneously without any intervention in 320 liter tava amphora​

Nothing added, nothing taken away

Pressed: Yes

Disgorged: No​

Sulphites: No added sulphites

Fining (clarification): Unfined

Filtering: Unfiltered

Added sugar: Beg your pardon?

Bottle aged for 7 months

Bottling: bottled with fine lees, on 31 Oct 2022

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Vinification process: Milled, then macerated for 18h before pressing the pomace

Day(s) of vinification: 9 Oct 2022

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Bottling method: The PetNat technique was employed, where the primary fermentation was completed within the bottle, along with the presence of fine lees. This process results in the creation of delicate and natural bubbles

 

Suitable for vegans and vegetarians

Disgorged: No

L number: L2210311000

Alcohol: 6.5%​​

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Serving

Open well chilled with care, and enjoy!
Ideal serving temperature well chilled < 5 °C

1,000 bottles made with lots of love!

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Serving fun fact: Each glass offers a unique flavor profile depending on the amount of fine lees that you pour into it. We prefer the end, with a lot of lees! What's your preference?